
We use Rump Steak to make our kebabs, that so that they are tender and tasty, even when they are cooked in a hurry. Ideal either grilled, oven cooked or on the BBQ. Minimum Weight - 454g

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Cloughbane Farm, 160 Tanderagee Road, Pomeroy, Co. Tyrone, BT70 3HS
Tel: 028 8775 8246 | Fax: 028 8775 8787 | Email: info@cloughbanefarm.com | Make An Enquiry